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Carbondale Reporter

Monday, November 25, 2024

Carbondale Reporter Christmas Gift Guide: Top Grilling Gifts

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Christmas shopping for your adult friends and family can be difficult.

To take the guesswork out of buying gifts this year, we at Carbondale Reporter asked our friends at The Grommet for their latest and greatest practical gift suggestions for 2021.

These guides are geared towards specific interests. You’ll be able to find something for even the toughest person on your Christmas shopping list.

Top 5 Grilling Gifts

1) Pizza Oven for Charcoal Grill
This stainless steel insert transforms your charcoal grill into a grill top pizza oven. It sits on the grill grate and is designed to maintain and circulate heat (from a combination of charcoal and hardwood) to cook a crispy pizza in about five minutes.

2) 2-in-1 Backyard Fire Pit & Grill
Get two favorite outdoor experiences in one with this super smart fire pit and grill combo. Four stainless steel pieces come together quickly to build a fire using wood or charcoal. It even comes with carrying handles so it can go where you go.

3) Chimney of Insanity Charcoal Chimney
Don’t let the name fool you. This charcoal chimney is a super-smart update of the typical design that helps get fires burning faster and hotter. An elbow-shaped vent allows for better airflow and means you can add your starter from the side—no more lifting a full chimney to light it, and no need for lighter fluid, either.

4) Instant Biodegradable Grill
This eco-friendly instant grill does the same job as its aluminum counterpart, but in a completely natural and biodegradable design. The cardboard frame, bamboo grill grates, and lava stone lining (to help retain heat) quickly assemble, and bamboo charcoal briquettes heat up in about five minutes and stay hot for around an hour. When you’re done cooking, you can toss the grill into a campfire or in a trash bin knowing it will naturally decompose.

5) Non-Stick Steel Rib & Roast Rack
This non-stick rack does two grilling jobs in one. Use the rib side to hold six racks vertically so you can fit more—with even, open spaces for smoke and heat. When the ribs are done, flip the rack over for roasts, chicken, turkey—supported, elevated, and ready to grill to juicy perfection.

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